Hario V60 is an elegant brewer for those who want to perfect the pour. It's great for folks who are looking for complete control over brewing extraction. The key here is to pour slow. The entire brew process for 1 cup takes about three minutes.
Fold up the side seam of the filter paper and place it inside the V60.
Add some lukewarm water to the V60 to preheat it and then discard the water into a sink or a vessel.
Add coffee grounds to the V60 and shake the vessel to make a flat bed of coffee.
Slowly add roughly 25% water in a swirling motion and wait for a couple of seconds for the coffee to release its carbon dioxide in the form of bubbles.
Slowly add the remaining water to the V60 in a swirling motion.
Using a spoon gently stir circles into the coffee 4-5 times.
Wait for the coffee to completely draw down.
Serve the drained coffee into a cup and enjoy your hot brew!