Recipes
Butterscotch Caramel Coffee Recipe

Butterscotch Caramel Coffee Recipe

Name: Butterscotch Caramel Coffee Recipe
Prep time: 300
Cook time: 300
Total time: 300

Henry Muller

Barista

Are you a sweet tooth with an undying love for butterscotch? Then you must give this butterscotch caramel coffee a try.

It has bold flavors of coffee complemented with the rich sweetness of butterscotch and caramel which makes it a truly rich and tempting drink.

Whether you're a coffee lover looking for an energizing morning pick-me-up or a showstopper to boost up your boring gatherings, this heavenly butterscotch caramel coffee is a perfect blend.

Let's see how you can make this drink at home with few ingredients in no time and save your hard-earned money.

Whether you're a coffee lover looking for an energizing morning pick-me-up or a showstopper to boost up your boring gatherings, this heavenly butterscotch caramel coffee is a perfect blend.

Let's see how you can make this drink at home with few ingredients in no time and save your hard-earned money.

Difficulty:

Easy

Grind Size:

Medium Coarse

Temperature

90°C

Est. Time

5:00 min

Ingredients

1 cup salted caramel
29 ml butterscotch syrup
29 ml heavy whipping cream
1 tbsp caramel sauce
Pinch of cinnamon
Whipped cream
29 ml coffee

Apparatus

A Clever dripper

Kitchen scale

A coffee mug

A carafe

How to Make Butterscotch Caramel Coffee?

Step 1

Start by brewing coffee. I am using a 1:18 coffee-to-water ratio to prepare 29 ml of coffee using a Clever Dripper. You can use any brewing method or ratio as per your preference.

Step 2

Take a carafe and mix coffee, butterscotch syrup, heavy cream, and caramel. Give it a fine stir for the ingredients to mix well.

Step 3

Pour the coffee into a mug and doll it up with some whipped cream, drizzle some caramel, and sprinkle a pinch of cinnamon.

What is the Taste Profile of Butterscotch Caramel Coffee?

Its taste profile is rich, sweet, and indulgent.

It combines the creamy sweetness of caramel with the buttery richness of butterscotch, creating a decadent flavor experience.

The coffee itself is made with a medium to dark roast, which provides a robust and slightly bitter base that complements the sweetness of the butterscotch and caramel flavors.

The addition of steamed milk adds a creamy texture and helps to balance out the sweetness of the drink.

How to Garnish It?

Though there are lots of ways, here I want to include the ideas that I usually prefer.

1) Top the coffee with a dollop of whipped cream for a creamy and indulgent touch.

2) Drizzle caramel sauce over the whipped cream and let it cascade down the sides of the cup for added sweetness and decoration.

3) Sprinkle a few butterscotch chips on top of the whipped cream for a burst of flavor and texture.

4) Dust a little cinnamon or cocoa powder on top of the whipped cream for a hint of spice or chocolate flavor.

5) Garnish with a small piece of caramel candy on the rim of the cup or floating in the coffee for a sweet treat.

Wrapping up

Each sip of this heavenly butterscotch caramel coffee will entice your taste buds. The rich coffee flavor combines seamlessly with the creamy butterscotch and caramel and creates an unforgettable experience.

This decadent drink is a great mood-booster and a perfect drink to savor anytime you crave a taste of pure pleasure. So, grab your mug, wear your barista cap, and craft your cup of coffee-infused happiness!

Henry Muller

Team TAB

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I am a barista by profession hailing from NC. My journey began in my late teens when I started working as a barista in a local coffee shop. My passion for coffee quickly became evident as I immersed myself in the art of espresso extraction, latte art ...